Barrie

the thread was a brief of life as it was a few years ago. If it was to be an english lesson and 3 pages relating to it, maybe Caryl should change the header? I will make sure in future that if I post in an open forum, I will ask my daughters to check everything first to make sure I that I have my spelling correct and blow the facts of what was intended to be the guts of the thread(full stop)

its not the mean that worries me, its the evil grin that goes with it :evil:

I would as well but Im just plain scared

and all these replies prove the points made in the first post Get a life away from the PC people

I thought he would look a little more grumpy Now if only I was good with photo shop

got mine 3 weeks ago OK, Just said that to beat Wok (havnt really)

without trying to be a pain, why do you want to? personally, I dont really have any interest other than the area they live in just incase I need something or I can help with something? The area is (of course) on the area to the left of this post :oops:

so what are you going to fill them with Mr Wok?

Be very careful with your answers here, Zayne, you will suddenly end up with more tanks and more killies if you say the wrong thing

Zayne, make sure that you dont mix them with other Killis, especially P82 as they look almost exactly the same. Do you know how to breed them? Where did you get them from?

now wheres my white bait net :evil:

finally some that give credit instead of a hard time Just think if all the Animates closed down throughout the country, who would people be able to knock At least we still have the Warehouse to give a hard time to eh

great set up they have alrite mate have a look at these sites we have collected as well viewtopic.php?f=15&t=28518

:oops: :oops: :oops: now would you try raw beef? Its a similar thing Japanese style

I actually went and was looking for Jims recipe :oops: You mentioned that you dont eat raw fish... now thats another thing I could get you to enjoy I had raw beef a while back as well and really enjoyed that as well

Must admit that Jims recipe is very vauge Now if you were feeding kids (and Ira) then your fathers recipe would be great but only put one whitebait per fritter

whitebait tastes nothing at all like fish

You missed out the West Coast special music Navarre.... Dueling Banjos

they stick together loosely The idea is to get as much flavor as possible by putting as few "extras" as possible With whitebait being such a delicate flavor, its important to retain it as close as possible and flour dilutes it as do too much egg For the first time, you may need to put 1 egg to 250 gms? Dont cook them too fast or the center of the fritter wont be cooked and keep the fritters small, say 2 desert spoons per fritter any chance of making this tread not viewable to Stella, we may not be safe when next we see her

look like young kahawai to me

Try my way Caryl... honest, you will never eat it any other way again expensive yes but once a year is worth waiting for

I bought 1.25 KGs for $50 a couple of weeks back but Im waiting untill Christmas so that we can all enjoy them 1 eggs to 500gms with a bit of salt and a bit of heat then add it to a fork before adding to mouth

what a cleaning nightmare

10 cm is a lot... you only want the tank to be 20cm high? (200mm?) 100mm (10cm) wont be too bad, where are you in Auckland and can you bring it to west auck?

I am 100% against groups getting together for bulk buying for exactly the reasons that others have mentioned... WE NEED LOCAL FISH SHOPS If you want to set up in against them feel free to do so. Phil Collis is a bussiness and as such I have no problem with buying from him