henward Posted July 20, 2010 Report Share Posted July 20, 2010 Ok, who uses garlic guard? i am makinga new batch of Beef mix for my discus. of course i will have fresh garlic, but was thinking of fortifying it with garlic guard. can i just add it straight in there? or i was thinking of soaking the pellets and massivore i add with garlic guard and blending to a paste mixed in the mix. same effect really. to add more vitamin c. anyone had good experience wtih garlic guard? what dose should i do in about 1 to 1.2 kgs of meat mix (all inclusive of veges fresh garlic total weight of beef heart mix) Quote Link to comment Share on other sites More sharing options...
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